Menu
Soups
300 / 350
Japanese soya bean soup with silken tofu, seaweed and green onions (Veg / Chicken / Pork / Prawn)
300 / 350
350 / 400
450 / 500
450 / 500
Appetizers (Japanese)
400
480
500
470 / 550
500 / 580
Japanese dumpling served with spicy ponzu sauce (Veg / Chicken / Prawn / Pork)
580
Sauted ginger pork
Salads
Mix green salad with ginger carrot dressing
Zucchini cream cheese salad with Mirai sweet onion yuzu dressing
Spinach salad in a sesame dressing
Thinly sliced bu tenderloin in ponzu sauce topped with jalapeño, onion rings, garlic chips, coriander, sesame seeds
Thinly sliced salmon sashimi in spicy ponzu and yuzu kosho dressing
HAMACHI CARPACCIO
880
Thinly sliced yellowtail sashimi in spicy ponzu and yuzu kosho dressing
Main Course (Japanese)
550 / 680
Mixed vegetables soaked in soy & sake sauce (Veg / Chicken / Prawn / Pork)
Spicy sour shrimp with chilli butter, garlic, and lemon sauce
Pan-seared chicken in spicy yuzu teriyaki sauce
780
Japanese braised pork belly served with avocado and poached eggs
MIRAI SPECIAL CURRY
780 / 850
Chef’s special medium spicy curry with potato and carrot (Veg / Chicken / Pork / Prawn)
Steamed in ginger sake soy sauce with new-style oil/ Grilled & marinated in saikyo miso sauce garnished with ginger stick (Hajikami)/ Grilled with ginger jalapeño dressing
Noodles and Ramen (Japanese)
550 / 650 / 650 / 680
Stir-fried Japanese wheat noodles in Yaki Soba sauce (Veg / Chicken / Prawn / Pork)
550 / 550 / 650 / 680
Stir fried Japanese wheat noodles in Yaki udon sauce (Veg / Chicken / Prawn / Pork)
650 / 680
Japanese style wheat noodles served in soy sauce broth (Chicken/Pork)
600 / 700
Tempura soba noodles / udon noodles in a light dashi broth (Veg / Prawn)
720 / 750 / 750 / 780
Japanese style wheat noodles served in miso broth (Veg / Chicken / Prawn / Pork)
780
Japanese style wheat noodles served in rich and creamy pork broth
730 / 780 / 830
Japanese katsu curry with thick udon noodles (Veg / Chicken / Pork)
Donburi Rice Bowl with Miso Soup (Japanese)
Japanese sticky rice
500 / 550 / 580 / 600
Japanese fried rice with vegetables and garlic butter sauce (Veg / Chicken / Prawn / Pork)
530 / 580 / 600 / 630
Japanese fried rice with omelette (Veg / Chicken / Prawn / Pork)
Mushroom pot rice with garlic, parmesan and truffle oil
JAPANESE KATSU CURRY
780 / 830 / 880
Japanese sticky rice served with curry and cutlet (Veg / Chicken / Pork)
700
Japanese sticky rice topped with prawn tempura and donburi sauce in a bowl
630 / 680 / 700 / 730
Spicy tofu served in a bowl of rice (Veg / Chicken / Prawn / Pork)
680 / 730
Japanese style chicken / pork cutlet and egg in a rice bowl (Chicken / Pork)
Japanese sticky rice topped with chicken and egg in a bowl
850
Japanese rice topped with dashi-based pork in a bowl
630 / 780 / 980
Eggplant / chicken / salmon teriyaki donburi topped with pokchoy served in a bowl (Veg / Chicken / Salmon)
Mixed sashimi rice bowl with donburi sauce
Appetizers (Korean)
450
Korean spicy stir-fried chicken and vegetables
Grilled tofu with spicy sauce
480 / 500
Green onion pancake served with spicy chilli sauce
520
Pan fried chicken with vegetables
450 / 500 / 520 / 550
Sweet potato starch noodles rolled with tempura fried seaweed (Veg / Chicken / Prawn / Pork)
480 / 580
Incredibly flavourful mix of kimchi and seasoned sliced tofu (Veg / Pork)
480 / 530 / 550 / 580
Korean style steamed dumplings (Veg / Chicken / Prawn / Pork)
Korean spicy stir-fried chicken and vegetables
Korean crispy shrimp with sweet and spicy sour sauce
Spicy fried chicken topped with cheese
600 / 650 / 650 / 700
Korean hot and spicy rice cakes topped with cheese (Veg / Chicken / Prawn / Pork)
Main Course (Korean)
DAK DORITANG
690
Korean hot and spicy rice cakes topped with cheese
690
Spicy squid and pork belly stir-fried with vegetables
690
DescrSpicy stir-fried chicken with vegetables and rice cakeiption
Noodles and Ramyun (Korean)
480 / 530 / 550 / 580
Spicy Korean ramyun noodles (Veg / Chicken / Prawn / Pork)
530 / 580 / 600 / 630
Stir-fried noodles in Korean style (Veg / Chicken / Prawn / Pork)
550 / 600 / 620 / 650
Korean style noodles with black bean sauce (Veg / Chicken / Prawn / Pork)
580 / 630 / 650 / 680
Sweet potato starch noodles stir-fried with vegetables (Veg / Chicken / Prawn / Pork)
580 / 630 / 650 / 680
Udon noodles or rice with mixed vegetables in spicy broth (Veg / Chicken / Prawn / Pork)
600 / 650 / 670 / 700
Korean rice cakes and ramyun noodles with cheese in spicy gochujang sauce (Veg / Chicken / Prawn / Pork)
Rice (Korean)
600 / 630 / 650 / 750
Korean style kimchi fried rice with fried egg on top (Veg / Chicken / Prawn / Pork)
620 / 650 / 670 / 690
Stone bowl of rice topped with mixed vegetables, gochujang, and sesame oil (Veg / Chicken / Prawn / Pork)
Hotpot (Korean)
KOREAN VEGETABLE (V)
1980
DescTofu, Chinese cabbage, mushroom, shiitake, carrot, zucchini, spring onion, kimchi and glass noodlesription
BUDAE JJIGAE JEONGOL
2480
Korean army stew with chicken sausage, pork, ham, spicy kimchi and mixed vegetables (Chicken / Pork)
2080 / 2380 / 2580
Tofu and kimchi with vegetbles (Veg / Chicken / Pork)
MANDU JEONGOL
2180 / 2430 / 2630
Korean dumpling hotpot with tofu, Chinese cabbage, mushroom, shiitake, carrot, zucchini, spring onion, kimchi and glass noodles (Veg / Chicken / Pork)
HAEMUL JEONGOL
2680
Mixed spicy seafood hotpot with tofu, chinese cabbage, mushroom, shiitake carrot, zucchini spring onion, kimchi and glass noodles
Kimbap (Korean)
MIXED VEGETABLE KIMBAP (V)
470
Cucumber, carrot, pickled radish, and spinach
ASPARAGUS TEMPURA KIMBAP (V)
500
Cucumber, carrot, pickled radish, spinach, and deep fried asparagus
CHEESE KIMBAP (V)
480
Cucumber, carrot, pickled radish, and spinach with cream cheese
CHICKEN TERIYAKI KIMBAP
530
DescChicken teriyaki, cucumber, carrot, pickled radish, and spinach with fried eggription
530
B**f bulgogi, cucumber, carrot, pickled radish, and spinach with fried egg
PRAWN TEMPURA KIMBAP
580
Cucumber, carrot, pickled radish, spinach, and deep fried prawns with fried egg
SPICY TUNA KIMBAP
580
Cucumber, carrot, pickled radish, spinach, and tuna with fried egg
SPICY SALMON KIMBAP
580
Cucumber, carrot, pickled radish, spinach, and salmon with fried egg
SPICY CRAB KIMBAP
580
Cucumber, carrot, pickled radish, spinach, and crab with fried egg
Korean BBQ Bapsang
MIXED VEGETABLES BARBECUE (V)
880
Mixed vegetables marinated in BBQ sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
Chicken marinated in Korean Bulgogi sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
SQUID BARBECUE
1080
Squid marinated in Korean Bulgogi and BBQ sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
OCTOPUS BARBECUE
1080
Octopus marinated in Korean Bulgogi and BBQ sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
B**F BULGOGI
1080
Tenderloin marinated in Korean Bulgogi sauce served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
PRAWN BARBECUE
1180
Prawns marinated in Korean Bulgogi and BBQ sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
SAMGYEOPSAL BELGIAN PORK BELLY
1180
Pork belly served with lettuce, mushroom, garlic, chilli, ssamjang sauce and sesame oil
1280
Pork belly marinated in spicy BBQ sauce, served with lettuce, mushroom, garlic, green chilli, ssamjang sauce and sesame oil
MIXED BBQ PLATTER
2480
Choose any three BBQ
Desserts
SESAME ICE CREAM
350
Ask your server for today's flavours (all served with azuki)
JAPANESE DORAYAKI
450
MOCHI & ICECREAM PLATTER
550
Mirai Signature Drinks
750
Soju, pickled ginger cordial, citric acid, Earl Grey soda
SAKURA HIABORU
850
Beefeater, Choya extra shiso, Japanese rose mist, sparkling water
750
Dewars, hibiscus bitters, peach purée, Campari, lime, egg white
750
Beefeater, lemongrass, reduced cranberry cordial, pineapple, lime juice, tonic syrup
La Mission tequila, pickled cucumber, kimchi brine, agave, gochujang salt
NIPPON MARGARITA
850
La Mission tequila, wasabi cordial, yuzu, pandan, wakame salt
TRUFFLE MARTINI
850
True washed Beefeater, Soju, elderflower liqueur, kalamata olive
MAESIL MARTINI
750
Absolut lime, miso vermouth, pickled plum
ANCIENT SPICE ROAD
750
Rock Paper white rum, spiced plum marmalade, sweet vermouth, pineapple, hibiscus bitter
CHINHAN TIKI
850
Absolut, Aperol, yuzu, yuzu kosho, lime, vanilla, pineapple
Jim Beam white, umeshu, Yakult, oolong tea, lychee, tapioca pearls
Shochu, sparkling wine, passion fruit, strawberry boba
Mirai Mocktails
JAPANESE LEMONADE
395
Shiso, yuzu jam, yuzu juice, rice honey syrup, sparkling water
395
Tea mix, lemon juice, wild hibiscus & honey cordial, elderflower, kar lime leaf
395
Strawberry, pineapple, passion fruit, lime, soda
MATCHA BOBA ICED-TEA
425
Milk, matcha, condensed milk, vanilla, tapioca pearls, vanilla ice cream
TARO MILK TEA
425
Milk, condensed milk, taro purée, white chocolate, tapioca pearls, vanilla ice cream scoop
Japanese Whiskey (30ml / Bottle)
THE YAMAZAKI
2175 / 50000
HIBIKI
2175 / 50000
TOKI
595 / 14250
TENJAKU WHISKEY
525 / 12950
IWAI TRADITION
525 / 12750
Scotch Whiskey (30ml / Bottle)
GLENFIDDICH 12
695 / 15985
THE GLENLIVET 12
650 / 14950
TALISKER 10
625 / 15625
LAPHROAIG 10
1025 / 25625
MONKEY SHOULDER
550 / 12650
525 / 13125
CHIVAS REGAL 12
525 / 13125
495 / 12375
Whiskeys of the World (30ml / Bottle)
INDRI
525 / 13125
JACK DANIEL'S NO 7
525 / 13125
JAMESON
495 / 12375
JIM BEAM
495 / 11385
Tequila and Mezcal (30ml / Bottle)
1800 REPOSADO
795 / 19875
1800 SILVER
725 / 18125
JOSE REPOSADO
515 / 7020
JOSE CUERVO
495 / 6750
EL RECUERDO
575 / 14375
Gin (30ml / Bottle)
ROKU
695 / 15985
HENDRICK'S
595 / 13685
BOMBAY SAPPHIRE
495 / 11385
TANQUERAY
495 / 11385
STRANGERS & SONS
450 / 10350
BEEFEATER
425 / 9775
Rum (30ml / Bottle)
BACARDI CARTA BLANCA
375 / 8150
BACARDI BLACK
375 / 8150
ROCK PAPER WHITE RUM
325 / 8125
ROCK PAPER INDIAN SPICED
350 / 8750
425 / 9250
550 / 13750
595 / 14875
Vodka (30ml / Vodka)
HAKU
595 / 14875
GREY GOOSE
525 / 13125
TENJAKU VODKA
475 / 11875
ABSOLUT BLUE
450 / 9500
RUSSIAN STANDARD
400 / 8000
Liqueur and Aperitif (30ml / Bottle)
BAILEYS
495 / 12375
KALHUA
495 / 12375
JÄGERMEISTER
550 / 13750
APEROL
495 / 12375
CAMPARI
495 / 12375
CINZANO ROSSO
425 / 10625
MARTINI BIANCO
425 / 10625
MARTINI EXTRA DRY
425 / 10625
Sake, Soju, and Umeshu (30ml / 180ml / Bottle)
CHUM CHURUM
- / - / 1500
JINRO CHAMISUL FRESH SOJU
- / - / 1500
JINRO GRAPEFRUIT PLUM SOJU
- / - / 1500
425 / 2250 / 9085
HOKKON SEN SAKE
395 / 1950 / 7000
HAKUSHIKA KAON SAKE
415 / 2150 / 7500
450 / 2370 / 9250
475 / 2500 / 9750
- / - / 5200
475 / 2250 / 8000
550 / 2650 / 11750
450 / - / 13500
350 / - / 8750
Beers (Pint)
MIRAI BREW (TAP)
375
KIRIN ICHIBAN
695
HOEGAARDEN
595
CORONA
595
KINGFISHER ULTRA
425
KINGFISHER PREMIUM
395
Red Wine (Glass / Bottle)
SULA, DINDORI SHIRAZ
575 / 2825
FRATELLI CABERNET SHIRAZ
575 / 2825
FRATELLI MASTER SELECTION
650 / 3250
BLACK TOWER PINOT NOIR
- / 5000
- / 2825
White Wine (Glass / Bottle)
SULA, CHENIN BLANC
575 / 2825
FRATELLI CHARDONNAY
575 / 2825
FRATELLI MASTER SELECTION
650 / 3250
BLACK TOWER, RIESLING
- / 5000
JACOBS CREEK, CHARDONNAY
- / 5000
Rose Wine (Glass / Bottle)
SULA ZINFANDEL
625 / 3075
FRATELLI MASTER SELECTION
650 / 3250
MATEUS
- / 5000
Sparkling Wine (Glass / Bottle)
FRATELLI NOI
650 / 3250
SULA BRUT
750 / 3750
CINZANO PROSECCO
925 / 6600
CHANDON BRUT
- / 7000
CHANDON ROSE
- / 7500
MOET & CHANDON BRUT
- / 24250
Soft Beverages
PERRIER SPARKLING WATER
450
RED BULL ENERGY DRINK
350
COKE
250
DIET COKE / COKE ZERO
250
SPRITE
250
GINGER ALE
250
TONIC WATER
250
MINERAL WATER
150